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Coffee

By traditional handicraft to exceptional coffee.
This excellent mix of highland beans from Honduras and Ethiopia will inspire you and carry you through the day.
A coffee crema excellent, which is characterized by a very soft taste with a slightly fruity note. For a gentle and devoted coffee enjoyment!
Variety: 100% Arabica
Mixture of Ethiopia, Honduras
Intensity (1 = mild - 5 = strong) 2
This coffee will get you going every morning. This all-rounder tastes good as a coffee crema, cappuccino or latte macchiato. Whatever you want.
With a 10% Robusta content and a base made from Mexican and Brazilian beans, it is ideal for all occasions. A strong and flavorful coffee crema, just as real coffee connoisseurs love. This coffee has a very fine note of marzipan and a balanced fruity taste. Its subtle acidity gives it that special something.
Variety: 90% Arabica - 10% Robusta
Mixture of Brazil, Mexico, India
Intensity (1 = mild - 5 = strong) 3
You can enjoy this black gold pure or with sugar and cream. Add a piece of cake and the coffee is perfect.
This coffee is for real connoisseurs! A mixture of selected arabica beans gives the Crema Premium coffee a fruity, low-acid but very multifaceted taste. A real experience for the mouth and palate.
Variety: 100% Arabica
Mixture from Guatemala, Mexico
Intensity (1 = mild - 5 = strong) 2